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De Cecco Fettucine, No. 6, Slow Dried
De Cecco Fettucine, No. 6, Slow Dried
16 ozPopular item
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About
Details
De Cecco Fettuccine. Traditional processing method: Coarse bronze drawing slow drying at low temperatures. no. 6. Cooking time 11 min. Al dente 10 min. The first certified pasta. Made in Italy. Enriched macaroni product.
Ingredients
Durum Wheat Semolina, Vitamins (niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Iron (ferrous Lactate). Contains Wheat.
Directions
Suggestion for Perfect Cooking: Use 6 quarts of water per 1 lb of pasta. Bring water to boil. Add salt to taste. Add pasta to boiling water. Stir from time to time. Water - 6 qt; Salt - 212 degrees F; 1 lb Pasta - 10 inch - 11 inch. Drain. Cooking time: 10-11 min.
Store away from heat, humidity and direct sunlight.
Warnings
May contain traces of eggs.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 200
- Total Fat 1g2%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 0mg0%
- Total Carbohydrate 40g13%
- Dietary Fiber 2g8%
- Sugars 2g
- Protein 8g
Details
De Cecco Fettuccine. Traditional processing method: Coarse bronze drawing slow drying at low temperatures. no. 6. Cooking time 11 min. Al dente 10 min. The first certified pasta. Made in Italy. Enriched macaroni product.
Ingredients
Durum Wheat Semolina, Vitamins (niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Iron (ferrous Lactate). Contains Wheat.
Directions
Suggestion for Perfect Cooking: Use 6 quarts of water per 1 lb of pasta. Bring water to boil. Add salt to taste. Add pasta to boiling water. Stir from time to time. Water - 6 qt; Salt - 212 degrees F; 1 lb Pasta - 10 inch - 11 inch. Drain. Cooking time: 10-11 min.
Store away from heat, humidity and direct sunlight.
Warnings
May contain traces of eggs.