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Posada Mini Tacos, Chicken
Posada Mini Tacos, Chicken
64 oz
100% satisfaction guarantee
Place your order with peace of mind.
Recent reviews
May 2024
Order delivered in 59 min
Customer since 2019
Columbus, OH
May 2024
Order delivered in 28 min
Customer since 2021
Columbus, OH
May 2024
Order delivered in 43 min
Customer since 2020
Columbus, OH
About
Details
Inspected for wholesomeness by US Dept. of Agriculture. ajinomotofoodservice.com. Visit us at ajinomotofoodservice.com. For more information call us at 1-866-536-8008 toll free. Please have this package available.
Ingredients
Water, Mechanically Separated Chicken, Stone Ground Corn Masa Flour (with Trace of Lime), Onions, Tomato Paste, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Seasoning (Salt, Spice, Garlic Powder, Paprika [Color]).
Directions
Microwaveable. Heating Instructions: Prepare from frozen state. For best results: Deep fry at 350 degrees F for 1 - 1-1/2 minutes. Conventional Oven: Brush with oil and bake at 375 degrees F for 5 - 7 minutes. Convection Oven: Brush with oil and bake at 350 degrees F for 5 - 7 minutes. Let product stand before serving.
Previously handled frozen for your protection, refreeze or keep refrigerated.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 240
- Total Fat 8g12%
- Saturated Fat 2g10%
- Cholesterol 35mg12%
- Sodium 580mg24%
- Total Carbohydrate 33g11%
- Dietary Fiber 3g12%
- Sugars 2g
- Protein 9g
Details
Inspected for wholesomeness by US Dept. of Agriculture. ajinomotofoodservice.com. Visit us at ajinomotofoodservice.com. For more information call us at 1-866-536-8008 toll free. Please have this package available.
Ingredients
Water, Mechanically Separated Chicken, Stone Ground Corn Masa Flour (with Trace of Lime), Onions, Tomato Paste, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Seasoning (Salt, Spice, Garlic Powder, Paprika [Color]).
Directions
Microwaveable. Heating Instructions: Prepare from frozen state. For best results: Deep fry at 350 degrees F for 1 - 1-1/2 minutes. Conventional Oven: Brush with oil and bake at 375 degrees F for 5 - 7 minutes. Convection Oven: Brush with oil and bake at 350 degrees F for 5 - 7 minutes. Let product stand before serving.
Previously handled frozen for your protection, refreeze or keep refrigerated.
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