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BelGioioso Freshly Grated Parmesan Cheese, Cup
BelGioioso Freshly Grated Parmesan Cheese, Cup
5 ozPopular item
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About
Highlights
Gluten Free
Details
Cheese crafted with fresh local milk. Full, nutty flavor. Gluten free. rBST free (No significant difference has been found in milk from cows treated with artificial hormones). Award winning. Aged over 10 months. Say Bel-joy-oso. Parmesan is aged in special caves for over 10 months. BelGioioso's cheesemakers carefully inspect and hand turn every wheel to ensure a consistent aging process. This expert care develops parmesan's sweet, nutty flavor and tantalizing aroma. Its versatile texture lends itself to most any dish. Belgioioso.com. Classic Italian cheeses made in the USA. Crafted in Wisconsin.
Ingredients
Cultured Milk, Salt, Enzymes, Cellulose To Prevent Caking, Natamycin To Protect Flavor
Directions
Freshness is assured in unopened containers until the date stamped on the lid. Use within 3-5 days of opening.
Keep refrigerated.
Freshness is assured in unopened containers until the date stamped on the lid. Use within 3-5 days of opening.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 20
- Total Fat 1g2%
- Saturated Fat 1g5%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 5mg2%
- Sodium 45mg2%
- Total Carbohydrate 0g0%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 2g
Highlights
Gluten Free
Details
Cheese crafted with fresh local milk. Full, nutty flavor. Gluten free. rBST free (No significant difference has been found in milk from cows treated with artificial hormones). Award winning. Aged over 10 months. Say Bel-joy-oso. Parmesan is aged in special caves for over 10 months. BelGioioso's cheesemakers carefully inspect and hand turn every wheel to ensure a consistent aging process. This expert care develops parmesan's sweet, nutty flavor and tantalizing aroma. Its versatile texture lends itself to most any dish. Belgioioso.com. Classic Italian cheeses made in the USA. Crafted in Wisconsin.
Ingredients
Cultured Milk, Salt, Enzymes, Cellulose To Prevent Caking, Natamycin To Protect Flavor
Directions
Freshness is assured in unopened containers until the date stamped on the lid. Use within 3-5 days of opening.
Keep refrigerated.
Freshness is assured in unopened containers until the date stamped on the lid. Use within 3-5 days of opening.