Press & Mortar

Honduras

Make each cup of coffee a unique experience with Honduras! Crafted to perfection, this medium-dark roast is the perfect blend of caramel, spice, and brown sugar notes. Produced by over 1500 growers/members from Cafe Organics Marcala and sourced from diverse varieties like Bourbon, Catuai, Caturra, Lempira, & Typica grown at 1300-1700 M altitude in clay mineral soil, this delicious coffee is fully washed and sun-dried for the best flavor. Enjoy a cup of pure indulgence with Honduras!

*Ground coffee is roasted the day before it is to be shipped to allow the "outgassing."

* Whole beans are roasted and shipped on the same day.