Description
- Pootherekulu, also known as paper sweet is a unique product of Andhra Pradesh
- Its paper thin consistency makes it light on the tummy and this variant comes with Ghee and Sugar and makes it a nice light sweet indulgence
- No Chemicals, Preservatives, Colors makes its the best food not just for you but also for kids & elderly
- Our products are made from the best and carefully selected ingredients
- Lazy Shoppy\" is a Registered Trademarked Brand Product owned by \"Nagendra E-Store\" only
\"Lazy Shoppy\" is a Registered Trademarked Brand Product owned by \"Nagendra E-Store\" only.... Lazy Shoppy Pootharekulu | Pootherakalu | Pootharekulu Dry Fruits | Pootharekulu Dried Fruit | | Paper Sweet| Layers Paper Sweet | Putharekulu | Putarekulu | Atreyapuram Pootharekulu | Poothareku | Indian Dessert (5 Pootharekulu in 1 Pack) | Indian Sweet is one of the famous and must have sweet from Andhra Pradesh. It\'s a thin layered paper sweet made from natural jaggery, rice paper, ghee and broken cashew nuts. It\'s require lot of skill to make this wonderful local delicacy....Pootharekulu is a type of dry dessert made in Atreyapuram, India. This dessert is made using rice starch, powdered sugar, black pepper and coffee. The outer layer of this dessert is made of rice starch and is thin and dry. These sweets are made in sizes of 4 cm with a thickness of 3 cm or less and are eaten as a snack for dinner. When cooked, the fillets are layered and dried and sweetened with powdered sugar...Pootharekulu can be stored in a sealed container in the refrigerator for 2 days or placed in the freezer for 1 month. To use, take it out of the freezer 10 minutes before and leave it at room temperature. To make these sweets, we need to be very careful and we can use nut powder to decorate it. Putarekulu\' made with ghee and jaggery can be stored up to one month. If made with dry fruits, the rolls can be stored for 10 days. However, the sweets can be preserved for more days by storing in fridges. Pootharekulu (plural) or poothareku (singular) is a popular Indian sweet from the Andhra Pradesh state of south-east India.The sweet is wrapped in a wafer-thin rice starch layer resembling paper and is stuffed with sugar, dry fruits and nuts. The sweet is popular for festivals, religious occasions and weddings in the Telugu states.The name of the sweet literally means \'coated sheet\' in the Telugu languagepootha means \'coating\' and reku (plural rekulu) means \'sheet\' in Telugu. The makin