Description
Uncooked Wheat Based Snacks For Frying
Suitable for vegetarians
Suitable for Vegetarians
Allergy Advice: See ingredients in bold
Contains Wheat
Allergy Advice
This product is packed in factory which also processes; Peanuts, Nuts, Sesame Seeds, Cereals, Milk, Sulphites & Sulphur Dioxide, Mustard, Celery, Soya, Wheat
Unit E,
Cobbold Road,
Cobbold Estate,
Willesden,
London,
NW10 9ST.
Cooking Instructions
1. Use a deep fryer or chip pan capable of attaining a fat or oil temperature of 200º -210º C (390 F-410ºF). It is essential to reach the required temperature before immersion.
2. Fry in groundnut oil, cotton seed oil or any similar good quality frying oil. Do not use lard, butter or margarine.
3. Heat to required temperature as mentioned above, sprinkle a few pieces into the basket or sieve and immerse in the hot fat. Do not overload the basket. As room must be allowed for an expansion of four times their previous size.
4. The pieces puff in about eight seconds after immersion.
5. Shake off surplus oil.
Notice
Although all necessary precautions and procedures have been taken to remove stones, stalks and pips, some may still remain in the product.
Small children can choke on nuts and peanuts.
Country of origin: India
Heat Sealed
Store in a cool dry place
We also recommend that this product be placed into an airtight container as soon as the packet is opened.
We deliver to over 120 countries || Whilst certain products cannot be delivered outside UK, some products may be subject customs and excise duties || We confirm if this product can be delivered to your location (outside the UK) when you enter your delivery address at checkout. If you are unable to checkout, please contact us via WhatsApp or email hello@mcgrocer.com to enquire if this product can be delivered to your location and to process your order via our live chat.
Thanks for subscribing!
This email has been registered!
